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[Spanien]MANCHEGO CHEESE FROM SPAIN

It is a very appreciated by the personality of this cheese. in addition to milk, talk about more than any other remote regions and ancestral forms of life. Raw milk offers flavors more intense and personality. Although experts argue that all cheeses are good, pasteurized milk tastes as resounding no. Milk and curd cheese marked differences between artisan and industrial one.

- Artisan Manchego Cheese (Made with raw sheep's milk Manchego).
- Toledo artisan cheese (made from raw sheep's milk and goat).


Additional information:

Place of origin:SPAIN
Price:Ask for price
Minimum order:1-1000

Katalog/Branche: Lebensmittel -> Nahrungs- und Genußmittel -> Molkereiprodukte



CESPAN S.L.

Straße:Francesc Tarrega 6
Ort:Barcelona
PLZ:08032
Land:Spanien
Telefon: +34 93 0107223
Fax: +34

Internet

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Kontaktperson

Name und Vorname: Alberto Garrido
Telefon: +34 93 0107223
Handy: +34 605865958