Versatility
Machine designed for grinding both fresh and frozen meat down to -20 oC for demanded granulation level of meat by choosing the appropriate set of knives and sieves.
Advantages
Solid and durable stainless steel construction. Easy to run and operate. Quick way – feeding auger plus grinding auger prevent from excess heating of meat. A combination of grinding tools performed by the word’s leading manufacturer. Shape of the feeding chute prevents from sticking of product onto its surface.

Standard equipment

* Compact, robust stainless steel construction
* Diameter of throat 160 mm
* 2 stainless steels augers placed at an 90O angle
* Rotations of the feeding auger are automatically optimized to the speed of grinding auger mechanical charge
* From the operator’s panel level – operator controls the feeding auger rotations
* All motors are protected against mechanical and electrical over-load
* Microprocessor panel – „push button” , built-in with a main switch
* Stainless steel – hopper mirror – for inspection inside chute
* The grinding auger is completely removable from the grinding throat by the special tool equipped as a standard

Security system

* safety cover for the cutting tools
* security sensor along the top side of grinder
* blocking step – prevents from entering during the operation

Type W-160
Diameter of auger mm 160
Capacity of the loading chute l 360
Dimensions (without loader and mirror): L=Length mm 1750
B=Width mm 1490
H = Height mm 1900
Weight kg 2100