Products. Companies. Trade leads

A blend with a robust and decisive taste.The classic Italian espresso for the coffee lover that enjoys a strong cup. 2.2 lb. Whole bean.[...]

A delicious blend of full bodied coffee.For the coffee drinker that enjoys an intense flavor and a thick crema. 2.2 lb whole bean[...]

A perfectly bilance blend of coffee selected from the highest quality and origins. A rich flavor for the most demanding coffee connoisseur. 2.2lb. whole bean[...]

A Great alternative to the traditional Gnocchi, 3 different itams with Tirolese Filling, Cheese filling and Porcini Mushroom filling.[...]

A very high Quality Lasagna alla Bolognese, prepared with a combination of High Quality ingredients and the most traditional procedures of the home-made preparation.[...]

A bigger size of the traditional Ravioli, available in 10 different fillings; Ricotta and Spinach Potatoes Pumpkin cream Grouper and Pistachios Artichockes Asparagus Crustaceans Robiola cheese and Broccoli Red Radicchio and Gorgonzola Cheese[...]

Automat mit variabler Drehzahl des Motors und Schneckeneinspeisung am Einlass, einschließlich Schrittmotoren für die Kennzeichnung Stationen. Produktion von 500 bis 2500 Flaschen pro Stunde für 1 teilweise Label (Produktion kann im Falle eines Wrap-around-Etikett oder mehr als 1 Label Anwendung reduziert werden) Die Grundlage ist für die Anwendung des Körpers ein Etikett auf runden Flaschen geeignet. Variabler Drehzahl des Motors ist in dieser Maschine für die automatische Anpassung[...]

Umbria has an old tradition and history as far as the production of wine is concerned. Wines from Umbria are excellent for several reasons: the climate is continental but sweet, the sun exposure is excellent because of the hill shapes, the territory is rich in water, mostly clayey and calcareous, particularly suitable for wine production. Among the most famous wines in Umbria we have the Orvieto bianco DOC and the Sangantino DOCG, a red wine from Umbria considered as one of the best wines in[...]

We are producers of a high quality Italian Extra Virgin Olive Oil. Our product is obtained from cold-squeezed (temperature inferior 30°) Moraiolo olives (about 90%). No additives or chemical substances are used in any phase of the production, still prevailingly manual from the hoeing of the harvest until the labelling and numberation of the confections. The product is available in bottles of 0.5 litre, 1 litre or 0,75 litre and in cans of 1 litre , 3 litres or 5 litres or multiplex of 5. Buy[...]

Able to eliminate all impurities and is specially studiedto oxygen the flavour.- Mounted on wheels with a locking device, equipped witha revolving exit system.- In the basic model the flour comes out at 104 cm fromfloor level (on request the height can be modified).- Can be inspected on both sides.- Sifting capacity 100 kg every 5'.[...]